susieq101178 Profile - (10138431)

cook's profile


Home Town: Odon, Indiana, USA
Living In: Nashville, Tennessee, USA
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Quick & Easy
Hobbies: Sewing, Photography, Music, Painting/Drawing, Wine Tasting
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Mmmm . . . bacon
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Recipe Reviews 8 reviews
Japanese Style Deep Fried Shrimp
So delicious! We made a couple of adjustments as we are watching our waistlines. Substituted Egg Beaters for the eggs and pan-fried in extra virgin olive oil rather than deep frying in vegetable oil. This cut down on the fat quite a bit, but I doubt we sacrificed any flavor! We love panko shrimp nights. :-)

4 users found this review helpful
Reviewed On: Jun. 11, 2012
Pecan Pie V
EXCELLENT! My husband has a corn allergy, so we have to stay away from any foods using corn-related products such as corn syrup. He loves pecan pie though and I was thrilled to find this recipe sans the syrup. Bonus - it is one of the most delicious pecan pies we've ever tasted. I get so many compliments and recipe requests everytime I make it. Perfect!

2 users found this review helpful
Reviewed On: Dec. 28, 2011
Stuffed Green Peppers I
LOVE! Will make again - one change. Add garlic salt and fresh ground pepper to taste to the tomato soup gravy. Small step = big flavorful difference.

3 users found this review helpful
Reviewed On: Oct. 28, 2011

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