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Hannah's Ya-Ya
 
Home Town: Hebron, Ohio, USA
Living In:
Member Since: Jul. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern
Hobbies: Scrapbooking, Gardening, Walking, Photography, Charity Work
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  • Bean Soup
  • Bean Soup  
    By: Pat Keene
  • Kitchen Approved
  • This recipe has been rated 210 times with an average star rating of 4.5
My granddaughter, Hannah
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Recipe Reviews 1 review
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A Marinade To Die For
Anyone who has tasted any type of meat I marinate with this concoction ALWAYS comes back again and again asking me to make that dinner again. Huge hit with all 5 of my kids and all the strays they bring home with them. We never have leftovers ... ever!! The only variation I use is 1/2 cup extra virgin olive oil in place of the butter ... just a healthier option for my family.

2 users found this review helpful
Reviewed On: Aug. 25, 2008
 
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