After making this recipe for over 2 years, it's time to give credit where it's due. First of all, the creative combination blends very well. Second, when you don't have everything on hand, this is also versatile. I've subbed a bottle of italian for the seasoning packet and wine before; I usually don't have chive cream cheese on hand and reg. cr. cheese works fine, I just add some onion powder and dried chives although I'm not sure it's necessary; I have also made this with regular cr. of mushroom (golden IS better though); I typically use chicken broth instead of wine without really any difference in flavor. However much you want to switch things around to your liking, it still comes out great--but it still deserves 5 stars as is. Thanks for sharing!
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After making this recipe for over 2 years, it's time to give credit where it's due. First of...