Laura Recipe Reviews (Pg. 1) - Allrecipes.com (10137527)

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Rosettes I

Reviewed: Dec. 22, 2012
One of the best rosette recipes I have tried. These come out perfect every time. I always place my rosette iron in the oil before heating and let it get hot with the oil. Works great !!!
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Glazed Chicken Wings

Reviewed: Jul. 13, 2008
These wings are great!! Everybody loves them. I was out of Honey and substituted with butter flavored syrup(non-maple) I liked it better than the honey. It gave it somewhat of a buttery-nutty flavor. I also baked the wing for 30 min. prior to adding the sauce. To crisp the skin some.
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