Rachelle Profile - Allrecipes.com (10137079)

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Rachelle


Rachelle
 
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Member Since: Jul. 2007
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Lentil and Sausage Soup
This recipe is wonderful. I have made it quite a few times and get rave reviews everytime it's made. However, I do make a few changes. I like to double the sausage and use half sweet and half hot. I also cook the pasta seperately and add it in the bowls when serving, it seems to suck up most of the juice especially when it's been in the fridge for a couple days. It freezes well and always comes out great. I can't wait to make it for my oh' so picky mother-in-law tomorrow. I'm sure she'll finally be impressed with my cooking :-)

0 users found this review helpful
Reviewed On: Oct. 22, 2008
Pecan Snack
These were great! I didn't write down the recipe and I accidently doubled the cinnamon but they were still perfect. I made them for Thanksgiving and they were the first to go. Now I'm making them for Christmas and some extra to give away in goodie bags for my co-workers. Simple and easy yet wonderful. I'd recommend them to anyone.

0 users found this review helpful
Reviewed On: Dec. 19, 2007
Janine's Best Banana Bread
I thought it was great... The only thing I did different was put a couple crumbled walnuts on top... I also used to make a banana bread french toast recipe I found here the next morning. It was a hit with the guests!

0 users found this review helpful
Reviewed On: Jul. 17, 2007
 
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