Smallfry Profile - (10137026)

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Member Since: Jul. 2007
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Recipe Reviews 2 reviews
Chocolate Surprise Cupcakes
I made these for my neighbors. They said they were the best cupcakes they ever had, my husband also loved them with or without the chocolate chips. No one can believe they are low in calories because of the taste. I like not having to use egg in case you are low in ingredients and it helps cut the calories. The cupcakes come out moist and the cream cheese is a little tart. I added 1 tspn vanilla extract to the cream cheese to cut down on the tartness for the filling.

1 user found this review helpful
Reviewed On: May 7, 2010
Grandma's Chocolate Marvel Cake
I have made this cake twice now and both times it came out great! It's very moist and tastes chocolatly without being too overpowering. It's easy to make except I modified the recipe by using 2 whole large eggs (including the yolk & whites) instead of the 4 egg whites and used 2% milk. I think this is what helps cut down the prune taste. The first time I made it I paired it with a vanilla cream cheese frosting & filling I made. The second time around I made it with a butterscotch/caramel combined with heath bar pieces as a topping & filling which I brought to the office. My coworkers all enjoyed it and asked for the recipe. It also seems to taste better the 2nd or 3rd day stored in a covered cake stand at room temp.

8 users found this review helpful
Reviewed On: May 23, 2008

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