Bernadette Recipe Reviews (Pg. 1) - Allrecipes.com (10134912)

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Carrot Cake III

Reviewed: Mar. 24, 2008
Simply the best carrot cake I have ever made....My Husband and two adult sons all had seconds....I followed the directions for 1 cup of white and 1 cup of brown sugars, 3/4 cup canola oil and 1/2 cup applesauce.....I will be making this again real soon.
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Downeast Maine Pumpkin Bread

Reviewed: Sep. 9, 2007
Because my husband is on a low cholesterol diet and we both love dessert I modified this recipe. In lieu of eggs, I used the same amount of egg whites, I replaced vegetable oil with vanilla yogurt, decreased sugar to 1 and a half cups and added one and a half cups of dark raisins.
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Spinach Casserole

Reviewed: Aug. 15, 2007
This was easy to make and tasty too. I added minced garlic to the recipe. I will make again.
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Bourbon Pecan Chicken

Reviewed: Aug. 15, 2007
After reading comments from several other raters I combined them; used egg wash, doubled up on the chopped pecans and bread crumbs and last....tripled the bourbon sauce and it is a good thing I did....I have enough left over for when I grille chicken during the week. I prepared this meal for my three girlfriends who not only went home with a doggie bag they also took the recipe with them too.....:-)
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