Shattenjager Recipe Reviews (Pg. 1) - Allrecipes.com (10131669)

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Amena's Triple Chocolate Chip Cookies

Reviewed: Mar. 28, 2013
I use this as my general chocolate chip cookie recipe, usually using 1-1/2 cups of chips (and usually using only semi-sweet and milk chocolate) instead of the 1 cup in the recipe or the 2 cups also suggested. It's a simple, seemingly foolproof recipe that tastes fantastic.
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Italian Pesto Pizza

Reviewed: Feb. 15, 2010
Simple and good! I skipped the parsley just out of personal distaste and, to save some money, instead of prosciutto just made bacon cooked in Italian seasoning. (It's not the same, but it works in a pinch.)
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Spiedies

Reviewed: Aug. 11, 2007
Easily my favorite recipe I have ever found anywhere. It's a strange, powerful aroma that's nearly off-putting (You have large amounts of mint, lemon juice, vinegar, basil, and garlic--so of course it's an unusual and strong mix.), but the taste is just incredible and quite unlike anything else I've ever tasted. Another great thing about these is their versatility. The chicken pieces can be used in hot dog buns or hoagie rolls like the recipe suggests, but they are also delicious on pasta with simply oil or butter, on salads, on pesto pizzas, or even by themselves.
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