Andie Recipe Reviews (Pg. 1) - (10130662)

cook's profile





View All Reviews Learn more

Heavenly Chipped Chocolate and Hazelnut Cheesecake

Reviewed: Feb. 21, 2010
Wonderful! Will definitely make again. I substituted almond for hazelnut everywhere and it was delicious. Thank you!
Was this review helpful? [ YES ]
3 users found this review helpful

Chocolate-Oat Toffee Bars

Reviewed: Jul. 20, 2007
These bars are so easy to make and they seem to be a real crowd pleaser. I add a little more Heath because I love it and double it every time. A great recipe, so simple to make and great to bring to a get-together.
Was this review helpful? [ YES ]
1 user found this review helpful

Pecan Sour Cream Pound Cake

Reviewed: Jul. 20, 2007
Delicious! Enjoyed making and guests enjoyed eating. I have also make almond variations as well. A special cake to make. I did not find it too sweet at all and neither did anyone I asked. Wonderful pound cake consistency. The glaze was well-liked as well. Will definitely make again. Great with coffee, for breakfast gatherings.
Was this review helpful? [ YES ]
0 users found this review helpful

Subscribe Today!

In Season

Salsa from Mild to Wild
Salsa from Mild to Wild

Salsa is the fresh condiment you can make at home and put on everything.

Healthy, Delicious Recipes
Healthy, Delicious Recipes

Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States