songanddance Recipe Reviews (Pg. 1) - Allrecipes.com (10124624)

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Creamy Carrot Soup

Reviewed: Jan. 25, 2011
Yum! I used veg. broth b/c my duaghter is a vegetarian. I used one small sweet potato and one small red potato. I also used 1% milk and a few little chunks of cream cheese. It is like squash soup but not quite as sweet. I also served it with some quinoa scooped in to add protein.
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Roasted Grapes and Carrots

Reviewed: Nov. 11, 2009
Grapes made it a little too sweet. Maybe half as much would be better. Otherwise, yummy.
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Butternut Squash and Turkey Chili

Reviewed: Nov. 11, 2009
This was better than I expected. The squash went so well with the chili. It added vitamins, subtle flavor, and texture.
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Pork 'N' Veggie Packets

Reviewed: Sep. 24, 2008
I was surprised at how good this was. I did change things, based on what I had. I used EVOO instead of sesame oil, and used some different vegetables. I also cooked the pork in a seperate foil pack because I was worried the meat would take much longer than the veggies. The meat was done in about 15 minutes, the veggies only slightly less. I mixed them together on top of my rice. Yum!
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Jalapeno Hummus

Reviewed: Aug. 16, 2008
Good. Could use even more jalapenos. Better next day.
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Stuffed Mushrooms with Spinach

Reviewed: May 25, 2008
I used potabella caps. I would have liked mozz with it.
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Pumpkin Butter I

Reviewed: Jan. 26, 2008
Need to cut back on the spices, like maybe half. Then add more as needed. Same with the sugar.
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Green Beans with Cherry Tomatoes

Reviewed: Sep. 10, 2007
I thought this was very good. I did not add salt and pepper, and used olive oil and real garlic. My daughter tried it with feta cheese, which was great, too!
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