Lenore Recipe Reviews (Pg. 1) - Allrecipes.com (10124346)

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Mocha Frosting

Reviewed: Feb. 7, 2015
Thank you! I've never made frosting (I don't do a lot of baking) and I hate all the trans fats in canned frosting. On a jones, looked up a recipe and found this one. I didn't have instant coffee, but after reading the reviews I see how malleable your recipe is, so I brewed some espresso and added that. I actually added about 3 TBLSP and it has a nice bit of coffee flavor. YUM!
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San Francisco Sourdough Bread

Reviewed: Apr. 27, 2013
I first have to say, this was my first attempt making a sourdough bread. This was also my first time using a starter. This was my first time attempting to grow a starter which I've been doing for the past week. I read ALL the reviews and I decided to follow some of the modifications of leaving out the milk, yeast, and onions. I think the onions would be lovely, but I wanted to go real basic this time. I also used my bread machine to do the dough prep as I don't have a stand mixer. :( I put it together, got it mixed up and balled up in the bread machine and left it for several hours. When I came back I was disappointed it didn't appear to rise. I 'punched' it down, although it was already down pretty much and put it on a baking pan to rise in the oven w/ the light on. Nothing really happened. I was going to toss it, but then I thought to go ahead and bake it and see at least the flavor. The bread rose quite well once it was in the oven although it was a rather weird shape. The flavor was wonderful!!! The open cell structure is fantastic and even though mine was a little denser than I suspect it will be in the future...it really came out w/a GREAT taste. Thank you so much!
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Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Mar. 24, 2010
This was absolutely EXCELLENT. I made it just the way it was written except I had to bake it since my grill isn't working. Thanks!
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