I made this dish for my boyfriend and I and we both thought it was amazing! I did make a couple slight variations based on the reviews of others. In the butter mixture I used significantly more garlic, added a little white wine, and a little salt and pepper. I didn't think the butter was too much at all, it was the perfect amount of sauce. For the bake I added some fresh diced roma tomatoes, some grated parmesan cheese and bread crumbs sprinkled on top. I served it over linguini noodles with a ceasar salad and garlic bread. Yum!!
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I made this dish for my boyfriend and I and we both thought it was amazing! I did make a...