Sarah Gu... Recipe Reviews (Pg. 1) - (10123273)

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Sarah Gu...




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Cake Mixes from Scratch and Variations

Reviewed: Sep. 14, 2008
Like others, I substituted oil for the shortening, and was very, very pleased with the result. Big ol' dome-y yellow cakes perfect for layering, and totally delicious.
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Whipped Cream Cream Cheese Frosting

Reviewed: Sep. 14, 2008
This frosting is absolutely fantastic. Like others, I whipped the cream and cream cheese in separate bowls, and the whipped them together, and it held up just fine to a three layer cake. I used 1 cup of powdered sugar rather than regular granulated sugar, and this made for a not-too-sweet frosting that was perfect for an extremely sweet cake.
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Bread of Life

Reviewed: Aug. 21, 2007
In my searches for a simple, 100% whole wheat bread, this recipe fit the bill. I left out the anise for a plain, hearty bread that makes great toast. Do let it rise a second time before baking, though.
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