CARMSTRONG0 Profile - (1012269)

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Member Since: Jan. 2001
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Recipe Reviews 5 reviews
White Velvet Cake II
I did not care for this recipe. Made no changes. Tasted like a sugar cookie with too much flour. Heavy, dense, sank in the center. Had to add 15 minutes to the cooking time and it still wasn't done in the center.

0 users found this review helpful
Reviewed On: Sep. 17, 2012
Cinnamon Sour Cream Biscuits
I would not make these again. The texture is nice enough, a bit dense with so little liquid, but the taste was so bland that after I added more sugar, cinnamon, ginger, nutmeg and allspice, it's not even the original recipe anymore.

1 user found this review helpful
Reviewed On: May 27, 2003
Six Egg Pound Cake
I just made this cake tonight and it tastes DELICIOUS! It's light and moist, and rose to the very top of my bundt pan. The only complaint I have is the amount of fat and calories--there's enough fat and cholesteral to kill a rhino ;-)

2 users found this review helpful
Reviewed On: Jan. 16, 2001

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