CHERYL Profile - Allrecipes.com (10122518)

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CHERYL


CHERYL
 
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Member Since: Aug. 2007
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Cut-Out Cookies in a Flower Pot
Loved these cookies. Have made them several times. I like that they are thicker then normal sugar cookies. I've used the Almond Extract sometimes as another reviewer mentioned and I have made them according to the original recipe. Both are delicious. I made small footballs and helmets for my son's football team and they enjoyed them.

1 user found this review helpful
Reviewed On: Dec. 30, 2008
Chocolate Bar Fondue
This is a wonderful fondue. Delicious and EASY. I used instant cappuccino mix instead of the coffee granules and still used the water. I kept wisking it in the pot while cooking and it was SMOOTH. The kids loved it. Will definitely make this again!

1 user found this review helpful
Reviewed On: Dec. 30, 2008
Wine Fondue
This fondue is wonderful! I doubled the recipe so that my larger fondue pot would have enough in it and it worked great. We dipped beef tenderloin, shrimp, scallops, green peppers, brocolli, red onion, cauliflower, and mushrooms. I would make this in a heartbeat. I have never strained something in cheesecloth before but that is super easy. I also used a very inexpensive ($3) bottle of Pinot Grigio-Chardonney wine. Delicious. I made it for 10 people (we also had a broth fondue) and it was plenty.

2 users found this review helpful
Reviewed On: Dec. 30, 2008
 
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