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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Brunch Scones

Reviewed: Dec. 14, 2008
I freeze my butter, then grate it into the sugar. It works well. Also I prefer to add a little white chocolate and cranberryies into the recipe and add a little sugar on the top of the scone.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.9 star rating.

Simple Scones

Reviewed: Aug. 24, 2007
I had never made scones before, I love this recipe. Instead of using sour cream, I used 1/2 cup of nonfat vanilla yogurt and used dried cherries instead of the raisins, I also used chunks of white chocolate! YUMMY!
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