This recipe sounded so yummy, I decided to try to make a healthier version and hope for the best. I used 1 cup of all purpose flour, 1/2 cup whole wheat, and 1/2 cup wheat germ. I also cut the sugar down to just over 1 cup, and used a single serving cup of unsweetened apple sauce instead of the oil. I followed another reviewers suggestion and used 1 1/2 cups of milk and 1/2 tsp salt, and added more walnuts and only 1/2 cup of chocolate chips. I didn't think they needed the sugar on top. Honestly, for all the changes, these muffins are awesome! I filled the cups right to the top and got nice big rounded tops, the recipe made 15 good sized muffins. So yummy and chocolatey, and still not TOO guilty.
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This recipe sounded so yummy, I decided to try to make a healthier version and hope for the...