mrsfoofyfoo Recipe Reviews (Pg. 1) - (10121296)

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Blueberry Buckle

Reviewed: Aug. 17, 2008
Absolutely delicious blueberry cake! Scrumptious last night while warm from the oven, and still moist and delicious today. (Not exactly sure about the reviewers who said it was dry for a couple of days after making it; I stored it in the fridge in an airtight container.) Like other reviewers, don't worry if the batter seems stiff--it will turn out just great. Can't wait to have for breakfast tomorrow!
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Dixie Pork Chops

Reviewed: Aug. 16, 2008
I've made this recipe several times now, and it's such a guaranteed winner that I save it for special nights. The recipe does not say what to do with the sage; I just add it to the flour when making the gravy. Also, instead of plain raisins I use a mixture of raisins, golden raisins, and dried cranberries. Definitely give this one a try--it gets better each time I make it!
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