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My Amish Friend's Caramel Corn

Reviewed: Oct. 3, 2007
really good..pretty darn easy
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Photo by NiftyImages.com

Zucchini Parmigiana

Reviewed: Sep. 18, 2007
pretty good. i used more basil and more garlic. next time i try this i will add a zucchini and slice them thicker (half inch)
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Brown Sugar Meatloaf

Reviewed: Sep. 7, 2007
I put the sugar mixture on top as suggested and it was far too sweet for my taste. If I were to ever make it again I would put the sweet on the bottom, as in the recipe. Perhaps this concentrates the flavor to the bottom of the loaf to not overpower the whole dish.
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