Kristina A Profile - (10119399)

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Kristina A

Kristina A
Home Town: Columbus, Georgia, USA
Living In: Atlanta, Georgia, USA
Member Since: Aug. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Quick & Easy
Hobbies: Sewing, Music, Wine Tasting
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Recipe Reviews 6 reviews
Sweet, Sticky and Spicy Chicken
I cut my chicken into chunks, dredged in flour and browned then added a can of green beans. I doubled the sauce recipe and simmered uncovered for 20 minutes till the sauce thickened up. Super yummy!

1 user found this review helpful
Reviewed On: Sep. 22, 2013
Mayonnaise Biscuits
Exactly what I was looking for. I didn't have self rising flour so I used all purpose minus 3 teaspoons and added 3 teaspoons of baking soda. They turned out perfect.

2 users found this review helpful
Reviewed On: Mar. 17, 2013
Turkey Brine
I made this for the first time last year at Thanksgiving. My mother usually makes the turkey but hers always turns out dry. Everyone raved how delicious and moist my turkey was. Nobody even touched the gravy! I have since been voted to make the turkey every year. I followed the recipe to a T. I put the turkey in an (un-scented) trash bag with the brine then put the bag in a large cooler and covered with ice. Keep an eye for the pop up on your bird to tell you when it is done. A brined turkey doesn't take as long to cook.

0 users found this review helpful
Reviewed On: Nov. 22, 2012

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