|
Mushroom Orzo
Served this for dinner for 8 guests and everyone loved it and asked for the recipe. Because I doubled the number of servings I cut back by 1/4 on the butter, doubled the amount of onions and mushrooms and used chicken broth instead of water. I'll definitely make this often.
2 users found this review helpful
|
Reviewed On:
Feb. 13, 2011
|