Susan Profile - (10119197)

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Member Since: Aug. 2007
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Recipe Reviews 7 reviews
Asian Lettuce Wraps
I love PF Chang's lettuce wraps, and this is an easy, delicious at-home alternative I used ground chicken instead of hamburger and "browned" the chicken in peanut oil for more of an asian flavor. I used minced fresh ginger, but followed the rest of the recipe exactly. I also used the serving sauce suggested by another reviewer (2 tsp sesame oil, 4 T soy sauce, 4 T rice vinegar, 2 T chile paste) and that definitely was the perfect addition to an already wonderful dish. I served it to friends and they all loved it and asked for the recipe.

3 users found this review helpful
Reviewed On: May 29, 2012
The Best Meatloaf I've Ever Made
This recipe resulted in an OK meatloaf, but definitely not the best I've ever made. I could probably made changes, but then it's not this recipe. I won't be making this again.

1 user found this review helpful
Reviewed On: Dec. 28, 2011
Oven Pot Roast
I've never used a rump roast for pot roast before, but thought I'd actually follow the recipe since so many people gave it such good reviews. I followed the recipe exactly and the meat was almost too tough to cut. What a waste of time and money.

16 users found this review helpful
Reviewed On: Dec. 28, 2011

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