Kate Profile - Allrecipes.com (10115710)

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Recipe Reviews 4 reviews
Proper English Cottage Pie
We love this recipe. With a couple of changes, it turned out just like the one's we had in England. I added 1/2 tsp thyme, 1/4 tsp sage to the other herbs. To the beef broth and tomatoe paste I added 1 T Worcestershire. I cut back the butter to 2 T and the milk to 1/4 cup. MMM good! Thanks Caroline.

3 users found this review helpful
Reviewed On: Sep. 13, 2010
Cabbage Roll Casserole
Like another, I cooked this stove top and it was delicious. I sauteed the meat, onion and garlic, added the rice, cabbage, sauce, broth and a can of seasonal chopped tomates. Covered for 20 minutes and it was ready! Family loved it.

1 user found this review helpful
Reviewed On: Jan. 22, 2009
Creamed Salmon on Toast
I too had this as a child, but my mom made it with canned mushroom soup. She also chopped up a couple of hard boiled eggs and added them to the pot. I think it was to make the food go further.

4 users found this review helpful
Reviewed On: Jan. 22, 2009

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