Kristy Profile - (10115498)

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Member Since: Aug. 2007
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Recipe Reviews 3 reviews
Sara's Pumpkin Pie
No need to change a thing here. Tastes great as is!

0 users found this review helpful
Reviewed On: Jul. 21, 2014
Creamy Linguine with Zucchini
I love this recipe! I make it as is, but use rotini pasta. The only thing I can't figure out is how to get the zucchini to not clump together.

0 users found this review helpful
Reviewed On: Oct. 27, 2012
Cranberry-Pumpkin Cookies
After the holidays, I decided to try to make a "lighter" version of this wonderful cookie. I used 1 stick of butter and a whole can (15 oz) of pumpkin. Also sub. 1 c whole wheat flour. Delicious! My husband likens them to muffin tops.

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Reviewed On: Jan. 3, 2010

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