J.E.S. Profile - Allrecipes.com (10114756)

cook's profile


Home Town: Wisconsin, USA
Living In:
Member Since: Aug. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Vegetarian, Dessert, Quick & Easy
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Recipe Reviews 5 reviews
Cheesy Amish Breakfast Casserole
This was a convenient and easy recipe to make and turned out delicious. Was a big hit with our guests! The changes we made were with the cheese and onion. We used shredded mexican cheese rather than what it called for and a red onion. YUM. Was still delicious heated up as leftovers. Thinking maybe next time we might try it with potatoes O'Brien rather than hash browns.

1 user found this review helpful
Reviewed On: Jan. 6, 2013
Amazing Sun-Dried Tomato Cream Sauce
VERY GOOD...and easy to make. I added a tablespoon of tomato pesto for a little color and flavor and then small slices of chicken. Oh, and I too added more sun-dried tomatoes, DELICIOUS!

1 user found this review helpful
Reviewed On: Dec. 22, 2008
Irish Potato Casserole
This recipe was a big hit with my guests on St. Patrick's Day. I followed the advice of other cooks and added a couple more potoatoes, as well as added a bit more cheese on top, and it tasted delicious. The appreance of the dish wasn't the greatest, but that was easily overlooked by the taste. I was asked for the recipe that evening from a couple guests, therefore, I will be making this dish again in the future!

1 user found this review helpful
Reviewed On: Mar. 19, 2008

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