Lindy Recipe Reviews (Pg. 1) - Allrecipes.com (10114749)

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Left Bank Apple Salad

Reviewed: Nov. 15, 2009
This was easy to make but I didn't find it all too flavorful. I think if the nuts were candied it would be better.
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10 users found this review helpful

Baked Chicken on Rice

Reviewed: Aug. 6, 2007
This recipe was easy and good. I left out the canned mushrooms and only used 1 pouch of onion soup mix. It had a lot of flavor without being too salty.
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2 users found this review helpful

Banana Banana Bread

Reviewed: Jun. 28, 2008
This was my first ever attempt at banana bread and it turned out great! Like some other reviewers I made jumbo muffins, added cinnamon (1 tsp - could've used more) and a splash of almond extract (I didn't have vanilla on hand but I will use vanilla next time). My husband who has won blue ribbons at some county fairs for his banana bread thought mine was pretty good. I liked how easy it was and that the ingredients were simple.
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1 user found this review helpful

Chicken Wild Rice Soup II

Reviewed: Oct. 23, 2007
This soup was exactly what I was craving! It was easy to make and turned out well. I precooked the rice in the microwave instead of soaking it. I also added some fresh sliced mushrooms with the celery and onion. yum!
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1 user found this review helpful

Curry Beef Stir-Fry

Reviewed: Nov. 7, 2009
Delicious and easy! We used chicken and reduced the tomatoes to only 2 and tripled the curry. Thanks for the recipe - my husband and I had a nice time cooking & eating together!
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0 users found this review helpful

Chicken Potpie

Reviewed: Oct. 26, 2009
This was great! The process was a little longer than I like but very worth it! My husband said it was the best pot pie he had ever tasted. I will certainly make it again.... the recipe is perfect just as written.
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0 users found this review helpful

Sun-Dried Tomato Hummus

Reviewed: Jun. 28, 2008
This was my first try at hummus and it didn't turn out too great. It either had too much garlic (I used what the recipe stated) or my garlic was bad? The consistency was too thick and the taste just wasn't very good. I'm not sure I'll make this again.
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