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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Honey-Spice Acorn Squash

Reviewed: Sep. 30, 2009
I have made this before but without the ginger, added a nice little zing. I use smaller amounts of honey and butter and put about a tsp. of each in every 1/2 comes out great.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Pumpkin Pie Cake II

Reviewed: Feb. 13, 2009
I made this using sweetened evaporated milk and omitted the sugar.I also added all spice and three eggs. I was fabluous. I will make this again and again. Oh the last time I added 1/2 pkg chocolate chips, and the kids loved it. Thanks again.
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Easy Salsa Meatloaf

Reviewed: Jan. 28, 2009
I used lean ground beef and turned it up to 375@, and cooked it for 45 minutes. Also I added three eggs and 1 and 1/2 lbs. beef. Used V-8 spicy instead of salsa, made two big loaves. Saving one for tomorrow's meal. Thanks DrIgis..
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Big Cheeseburger Pizza

Reviewed: Dec. 7, 2008
I used a frozen 4 cheese pizza and just added the hamburger, onions, garlic, yellow pepper and some olives, then put the lettuce and cheese on after it was done. Really was good this way. I don't like thousand Island all that much so using the regular pizza was better..
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Potato and Cheese Frittata

Reviewed: Nov. 30, 2008
I added Garlic to this and some fresh herbs..Really Yummy!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Nan's Potato and Egg Frittata

Reviewed: Aug. 2, 2008
I added garlic and a tbls.salsa with left over potates from night before..Yummy!!!
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Firecracker Grilled Alaska Salmon

Reviewed: Mar. 3, 2008
I thought it was Great. I used My oven at 350* for 15-20 minutes and it was Flaky and Seasoned Perfectly. My Whole Family Loved it.. Thank You ..DrIgis
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7 users found this review helpful

 

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