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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.

Ground Beef N Rice Pie

Reviewed: Dec. 17, 2007
It Was Mentioned in an earlier review that the meat had the texture of raw meat.I added some cooking time to harden the meat to give it a more pleasing texture.(Doubled the time)I kept it covered with foil so it would not over cook the rice. This worked out very well. It was loved by my entire family and will now be a family staple.
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