sorchaspud Profile - (10113894)

cook's profile


Home Town: The Middle Of Nowhere, County Kilkenny, Ireland
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Asian, Indian, Vegetarian
Hobbies: Camping, Reading Books, Music
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I have a few meals I cook really well, but want to expand my horizons
My favorite things to cook
Spaghetti bolognese, Chilli, chicken curry, stir fry, veggie burgers
My favorite family cooking traditions
Chicken curry mmmmm
My cooking triumphs
the above
My cooking tragedies
I cant bake
Recipe Reviews 1 review
Chile Pork
This is very tasty. Make sure you cover the dish/pot and its like it becomes steamed in the porks own juices. It gets tender if you cook it for a long time on a low heat. I added a teaspoon of oil, sealed it with a lid and cooked it for 1 hour at 150C-it would be a lot more tender I would say if cooked at 120C for 1.5 to 2 hours. Im definitely making it again!

14 users found this review helpful
Reviewed On: Jun. 17, 2008

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Cool Weather Salads
Cool Weather Salads

Fall and winter salads bring bright flavors to your favorite meals.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States