Megan Recipe Reviews (Pg. 1) - Allrecipes.com (10113837)

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Fudgy Brownies I

Reviewed: Aug. 2, 2007
Delicious! I can't have dairy and wanted something chocolatey. This was perfect. Very fudgey, just how I love my brownies.
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1 user found this review helpful

Blueberry Oat Muffins

Reviewed: Aug. 13, 2007
Delicious! I added 1/2 t of vanilla for extra flavor. They came out very moist and tasty.
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3 users found this review helpful

Basic Flaky Pie Crust

Reviewed: Aug. 23, 2007
I was looking for your basic pie crust and this is it. Tasted great and I had no problems with it being soggy with the peach pie I made.
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1 user found this review helpful

Peach Pie the Old Fashioned Two Crust Way

Reviewed: Aug. 23, 2007
I followed the suggestion for using the colander. I also added a tablespoon extra flour. The pie came out great and the crust wasn't soggy at all. The egg really made the crust look good too.
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2 users found this review helpful

Apple Crumble Pie

Reviewed: Aug. 26, 2007
I love the crumb topping. It tasted great on the pie. I thought the filling was a little bland though. I think next time I will add a little more cinnamon and maybe some nutmeg.
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Peach Muffins

Reviewed: Aug. 30, 2007
Followed the recipe exactly. I only set the timer for 20 minutes and when I came back, the muffins were overcooked. If I were to make these again, I would definitely cut back on the sugar.
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Peanut Butter Kiss Cookies

Reviewed: Dec. 26, 2008
Followed exact directions and did not like results. Very chewy cookie. I was hoping for a softer cookie. Probably needs a little flour.
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Overnight Blueberry French Toast

Reviewed: Dec. 26, 2008
Absolutely delicious and very easy to make. I doubled the blueberries (they're just so good). I only used 7 eggs because that's all I had. Still came out great.
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1 user found this review helpful

Hot Artichoke and Spinach Dip II

Reviewed: Dec. 26, 2008
Amazing. Made this for Christmas dinner and everyone loved it. No changes necessary.
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Chewy Chocolate Chip Oatmeal Cookies

Reviewed: Jun. 13, 2010
I made this recipe following the suggestions for additional flour and baking soda. I substituted craisins and dark chocolate m&ms for the walnuts and chocolate chips. Very good!
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1 user found this review helpful

Chunky Monkey Pancakes

Reviewed: Sep. 13, 2010
Great recipe. I made some minor adjustments. I used whole wheat flour in place of half of the flour. I used 1/2 plain yogurt, 1/2 applesauce in place of the butter. They came out delicious.
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Nutty Quick Bread

Reviewed: Sep. 28, 2010
Delicious bread. I followed someone's suggestion to add cinnamon and raisins. Very good and surprisingly moist.
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Caramel Apple Bread

Reviewed: Sep. 30, 2010
So good and very moist. I substituted half of the flour with whole wheat flour. I also replaced the nuts with walnuts since that is what I had on hand. Will definitely make again.
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Butterscotch Oatmeal

Reviewed: Oct. 17, 2010
Very creamy. I added an additional 1/2 cup of and 1/4 cup milk to balance out the sweetness from the brown sugar. Very simple to make.
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Simple Whole Wheat Bread

Reviewed: Nov. 30, 2010
Delicious. It was gone that night.
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Baked Pork Chops I

Reviewed: Dec. 2, 2010
I've never had pork chops this way but my husband said it reminded him of a dish from when he was a child. Very good.
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Baked Kale Chips

Reviewed: Dec. 2, 2010
We loved this. Very tasty and interesting way to use kale.
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Irish Lamb Stew

Reviewed: Dec. 2, 2010
I'm not a fan of stew but this was delicious. Tastes even better the second day.
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7 users found this review helpful

Jo-Ann's Power Bars

Reviewed: Dec. 2, 2010
I was looking for a way to use up grape-nuts and found this. Delicious and very easy to make.
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3 users found this review helpful

Pleasant Pork Chops

Reviewed: Dec. 20, 2010
Made as is except I substituted olive oil for the butter. Husband went back for thirds. Delicious!
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Displaying results 1-20 (of 26) reviews
 
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