DTM Recipe Reviews (Pg. 1) - Allrecipes.com (10113581)

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Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Feb. 8, 2010
I used the slow cooker recipie located on the website.
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2 users found this review helpful

Italian Spaghetti Sauce with Meatballs

Reviewed: Mar. 1, 2010
i used my own meat ball recipe, but the sauce was great
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1 user found this review helpful

Sesame Pasta

Reviewed: Feb. 9, 2010
I added carrots
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4 users found this review helpful

Caramelized Baked Chicken

Reviewed: Jan. 30, 2010
I used chicken breasts for this recipie. To get the sauce to carmalize I combined all of the ingredents for the sauce in a pan and boiled for ~15min. Then placed over the chicken to cook.
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2 users found this review helpful

Asparagus Cashew Rice Pilaf

Reviewed: Jan. 21, 2010
Followed the recipe as directed and it tasted wonderful.
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1 user found this review helpful

Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Feb. 1, 2010
loved themayo! I added mushrooms to this and it was awesome
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1 user found this review helpful

Stuffed Hot Peppers

Reviewed: Aug. 16, 2007
Wonderful recipe! I served this with fried rice and it made an excellent and filling meal.
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2 users found this review helpful

Swiss Chicken Casserole I

Reviewed: Aug. 14, 2007
Very Tasteful and easy. I seasoned the chicken with creole seasoning, black pepper, garlic powder, and cayenne. Also, I forgot to put the foil on top, which made the stuffing crunchy. I enjoyed the crunchy stuffing.
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1 user found this review helpful

Scalloped Cheese Potatoes

Reviewed: Oct. 9, 2007
Very good. Mine came out a little greasy. I think next time I will omit the butter and try several types of cheeses.
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26 users found this review helpful

Stuffed Green Peppers

Reviewed: Jan. 26, 2010
I added cumin to this recipie. Taco seasoning with the rice would also be good. Very good overall.
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1 user found this review helpful

The Best Potato Salad

Reviewed: Apr. 26, 2010
I omitted the ranch onion, and olives. Tasted great.
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1 user found this review helpful

Souper Simple Mac 'n' Cheese

Reviewed: Feb. 1, 2010
I added about 1 1/2 C shredded cheddar and also subsituted the water for more milk. I also added about 2 tbsp of butter to add some more flavor. I prefer it my way but it would be good as is.
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17 users found this review helpful

BLT Dip

Reviewed: Oct. 15, 2010
This was very good, however, it was missing lettuce. I topped mine with shredded lettuce before serving. Seems fitting to have it on a bLt.
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3 users found this review helpful

Honey Mustard Grilled Chicken

Reviewed: Feb. 13, 2010
I baked this instead of grilling. Turned out great
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2 users found this review helpful

Chili Cheese Dip

Reviewed: Oct. 15, 2010
Very good. This dip was gone in a hurry.
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3 users found this review helpful

Artichoke Bruschetta

Reviewed: Apr. 11, 2010
I have made this according to the recipe and it is very delicious. However, after making this several times, I prefer to omit the onion and add 1 cup cooked spinach.
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2 users found this review helpful

Turkey Bake with Whole Wheat Pasta

Reviewed: Apr. 11, 2010
Made this without the turkey and it was awesome. Next time i will try it with the meat.
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4 users found this review helpful

Fabulous Fajitas

Reviewed: Jan. 21, 2010
I added Worchestershire and lemon juice to the mix. tasted great.
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1 user found this review helpful

Real Italian Calzones

Reviewed: Apr. 26, 2010
I bought the ready mix dough and I disregarded the cheddar for Mozzarella. They turned out beautiful and tasted awesome.
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1 user found this review helpful

Corn Dogs

Reviewed: Sep. 4, 2011
Good Flavor.The batter does fall off in the fryer. However, I will take other suggestions to roll them in starch or flour to keep the batter from falling off.
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2 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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