Sarah Recipe Reviews (Pg. 1) - Allrecipes.com (10111823)

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Honey Peanut Granola

Reviewed: Feb. 3, 2014
Cant stop nibbling! I haven't made granola in so long. This was easy to put together. I didn't put in the br sugar cause I was trying to keep it "clean" as much as I could. I found it just sweet enough with just the honey but some may prefer to add more honey if they omit the br sugar. I added pumpkin seeds and sunflower seeds then the last 15 min I added raisins. I will def ale this again. thank you
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The Best Rolled Sugar Cookies

Reviewed: Dec. 21, 2013
made these cookies today with my daughter. A very simple and easy recipe. The only change I made was use egg replacer as my son is anaphylactic to eggs and I decreased the vanilla like other reviews said. They baked up nice and tasted super yummy. This will now be my go to sugar cookie recipe :)
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Peanut Butter Cup Cookies

Reviewed: Dec. 15, 2012
Made these for a cookie exchange. Doubled the recipe and froze the chocolates as someone suggested and they turned out amazing!! So quick and easy. I also took the cookies right out at 8min and it was perfect timing.
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Best Ever Chocolate Cutout Cookies

Reviewed: May 26, 2012
It's not very often I have the time to come back and rate a recipe but I have to say these could even be better then a chocolate chip cookie. It's like a split between a cookie and soft fudgy brownie. The only change I made in the recipe is that I used an egg replacer cause my son has an allergy. By far the best cookie :)
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Banana Oatmeal Cookie

Reviewed: Jun. 9, 2011
Tired of making banana bread or muffins with my leftover bananas and found this recipe. Wow, super yummy and easy to make. A few changes I made were, I used butter added less salt and more cinnamon. My son is allergic to eggs so I used an egg replacer and they turned out wonderfully. I emailed the recipe to all my friends and would make them again.
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Carrot Cake III

Reviewed: Apr. 18, 2010
I have been looking for a carrot cake recipe for a long time and have always been nervous of all the oil and sugar but I made some adjustments and WOW, it was barely out of the oven and I already had it cut to try it out. Super yummy and it doensn't even have the icing on it yet. I made 2 changes. I cut the oil down to 3/4 cup and 1/2 cup applesauce and decreased the sugar to 1 1/2 cups. turned out perfect. this will go into my recipe box to make again and again. Thanks
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Empire Cookies

Reviewed: Dec. 27, 2008
Just as I remember them from when I worked in a Scottich Tea room. They were so easy to make!! They dough was very crumbly but rolled out easily when I used a piece of plastic wrap b/t the dough and rolling pin. Everyone loved them and I will definitly make them every year for Christmas.
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Zucchini-Chocolate Chip Muffins

Reviewed: Aug. 1, 2007
Fantastic muffin. Super moist and easy to make. I wasn't too sure at first about it when it didn't call for baking powder, but it didn't matter. They were so good!!
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