Brittany Profile - (10110441)

cook's profile


Home Town: San Diego, California, USA
Living In: Fallbrook, California, USA
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Indian, Italian, Healthy, Dessert
Hobbies: Hiking/Camping, Walking, Photography, Reading Books
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Recipe Reviews 9 reviews
The Best Banana Bread
Easy recipe to follow & to make your own. I usually add vanilla & allspice & cinnamon! I am trying it with cinnamon applesace this time instead of margarine. I also added chopped almonds! Yummy! :)

1 user found this review helpful
Reviewed On: Mar. 15, 2012
Delicious Pumpkin Bread
This was delicious! My picky husband & picky sons loved this. I only used 2 cups of sugar maybe less & used allspice & cinnamon but a ton of it. Oh & I used 1/2 a cup of oil & 1/2 cup of apple sauce instead of a whole cup of oil. It was so good & moist!!

4 users found this review helpful
Reviewed On: Nov. 30, 2011
Vegan Curried Rice
I used brown rice instead and it took A LOT longer. I did not realize this but that was my fault. This recipe does require more water even if you are using white rice, because you need twice the amount of water to rice. I also used a chicken bouillon cube instead. Overall it was good, I added more curry too :).

3 users found this review helpful
Reviewed On: Nov. 3, 2011

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