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Sweet Potato-Turkey Meatloaf

Reviewed: Mar. 26, 2009
I made this recipe using canned yams that had been drained. When I mixed it up it was so wet it wouldn't hold shape so I added additional bread. It still would not hold shape but I decided to try baking it on a rack in the roast pan. It was so sloppy it fell through the slats of the rack! I put it in 4 small piles and baked it to see what would happen. The taste wasn't bad, but I suggest that you make sure you use fresh sweet potato not canned and that your ground turkey hasn't had water added to it which I think might must have had to be so wet even after cooking. We went out to dinner.
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