Jen T. Profile - Allrecipes.com (10109388)

cook's profile

Jen T.


Jen T.
 
Home Town: Sacramento, California, USA
Living In: Pikeville, Kentucky, USA
Member Since: Jul. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Italian, Kids, Quick & Easy
Hobbies: Knitting, Walking, Photography, Reading Books
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Just Me
Thanksgiving Leftovers Stuffed Shells
Simple Beef Stroganoff
About this Cook
My name is Jennifer but most people call me Jen. I am a married mother of 3 wonderful kids. I am a strong beliver in God and his word. God is the most important thing in my life. I can do all things through Christ who strengthens me. Philippians 4:13
My favorite things to cook
I love to work fast and easy meals but I do enjoy cooking the more complicated things when I have time. I love mushrooms and I love to cook with them the most.
My favorite family cooking traditions
My Grandma is a fantastic cook. I love everything she makes. Most of them I can make myself now. I favorite thing is her pumpkin roll. She lives in California and I live in Kentucky but I still get them every holiday season.
My cooking triumphs
I am still really learning but recently I made some fudge and I was pretty proud of myself.
My cooking tragedies
I found this recipe for Easy Lemon Cookies. The recipe calls for lemon pudding and so I thought that I would try other types of pudding flavors. Banana was pretty good but the rest were awful.
Recipe Reviews 4 reviews
Thanksgiving Leftovers Stuffed Shells
Made this for the first time last night and they were soooooo good......The recipe was easy to follow. Plus it gave me a chance to use my Kitchen Aid stand mixer that I got for Christmas.... I think that next time I will try this with chicken instead of turkey.

10 users found this review helpful
Reviewed On: Jan. 4, 2011
Simple Beef Stroganoff
Me and my family enjoyed this very much. I did read alot of the reviews before deciding on this one. I did listen to one that said to add a extra can of soup and mushroom. I also did add a can of milk to make more gravy. I think I would rather serve it over rice though. Overall it was very delicious.

3 users found this review helpful
Reviewed On: Feb. 8, 2008
Mushroom Sauce Baked Pork Chops
I was going to make plain old porkchop and stumbled across and I am so thankful that I did. It was fantastic. I loved it. My husband loved it and so did our picky children. I followed the recipe....just added some more mushrooms. Thank you for the wonderful recipe.

1 user found this review helpful
Reviewed On: Jan. 8, 2008
 
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