queenstacey Recipe Reviews (Pg. 1) - Allrecipes.com (10109084)

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Watermelon Summer Salad

Reviewed: Jun. 5, 2010
I took this salad to my Staff Party today. EVERYONE LOVED IT! I like others substituted Katamala Olives for the black olives the recipe calls for. I hollowed out the watermelon and used that as the serving bowl. Advice: Be careful with the Olive Oil. Too much and it won't taste good. Also, if you use the Katamala Olives don't salt your watermelon chunks before. The salt from the K. Olives will sweeten the watermelon like regular salt would.
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6 users found this review helpful

Spider Cookies

Reviewed: Feb. 28, 2010
A GREAT creative project for kids. Would be fun to make for a classroom party.
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0 users found this review helpful

Candy Corn Bark

Reviewed: Nov. 5, 2009
This is great. However I chose not to use raisins and instead used the Skor Candybars by Hershey (toffee covered in chocolate). SO GOOD!
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1 user found this review helpful

Delicious Black Bean Burritos

Reviewed: May 25, 2009
This was SO good. I just loved it. I followed the recipe exactly! It was full of flavor. During the cooking process I was scared it was getting to watery, but by the end it had gone down. I served this with grilled corn and some chips and guac!
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Sweet Sausage Rolls

Reviewed: May 25, 2009
This recipe was a big hit at my staff party. I followed the directions and changed nothing. They were sweet, and savory and there wasn't one left. For next time: The sweet nutty glaze was TOO much and covered not just the bottom but the top of the sausage rolls. Next time I will scale down the butter etc.
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Broccoli and Tortellini Salad

Reviewed: Jan. 18, 2009
Made this for a Salad potluck at work. Everyone loved it. Like other readers I added and subtracted a few things.
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Greek Butter Cookies

Reviewed: Jan. 18, 2009
This recipe was great. I did however add a bit more of the almond.... like other readers said it gave more flavor. And Greek food is all about good flavor.
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Penne, Tomato, and Mozzarella Salad

Reviewed: May 18, 2008
This was a good base recipe. I didn't add as much oil and did not use olives. I added artichokes and baby bella mushrooms and added oragino and basil as well. I didn't use the Parm. Cheese. I added the tomatoes and Mozzarella cheese after things had cooled a bit so the cheese wouldn't melt. Like others are chilled it in the fridge as salads are served cold. Again, Great base recipe.
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1 user found this review helpful

Taco Pie

Reviewed: Apr. 6, 2008
Great recipe! I added olives and chives! I also added cheese on top of the chips so they wouldn't be lose on top.
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Baked Macaroni and Cheese

Reviewed: Oct. 14, 2007
All I did different was add cheese to the top as well as added some crushed garlic croutons to the top about 5 minutes before it was done. When it was done, it was still liquidy on the inside and I was not pleased with that. I cooked it for a bit longer and got a better result.
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