queenstacey Profile - Allrecipes.com (10109084)

cook's profile

queenstacey


queenstacey
 
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Member Since: Jul. 2007
Cooking Level: Not Rated
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Me
About this Cook
I'm have been married since January 13, 2007. I use to live on the West Coast and miss it very much. We moved to Texas July 2011.
My favorite things to cook
I love baking ..cookies ..brownies ..cakes of any kind. ..YUM. I have a picky husband who's food choices are limited so I am always looking for recipes that I can make small portions of for myself while he eats the same things OVER and OVER!
My favorite family cooking traditions
Greek food. My mom is 100% Greek and my dad is 75% Greek. So that "Greekness" was passed on to me.... food, and all. We cook Greek food for Thanksgiving, Christmas and Easter.
My cooking triumphs
I'm slowing learning more and more how to cook different things. I'm happy to say that so far I haven't burnt or undercooked anything I've tried.
Recipe Reviews 8 reviews
Watermelon Summer Salad
I took this salad to my Staff Party today. EVERYONE LOVED IT! I like others substituted Katamala Olives for the black olives the recipe calls for. I hollowed out the watermelon and used that as the serving bowl. Advice: Be careful with the Olive Oil. Too much and it won't taste good. Also, if you use the Katamala Olives don't salt your watermelon chunks before. The salt from the K. Olives will sweeten the watermelon like regular salt would.

6 users found this review helpful
Reviewed On: Jun. 5, 2010
Candy Corn Bark
This is great. However I chose not to use raisins and instead used the Skor Candybars by Hershey (toffee covered in chocolate). SO GOOD!

1 user found this review helpful
Reviewed On: Nov. 5, 2009
Delicious Black Bean Burritos
This was SO good. I just loved it. I followed the recipe exactly! It was full of flavor. During the cooking process I was scared it was getting to watery, but by the end it had gone down. I served this with grilled corn and some chips and guac!

0 users found this review helpful
Reviewed On: May 25, 2009
 
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