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Vegan Agave Cornbread Muffins

Reviewed: Sep. 22, 2010
I used 1/2 of the agave syrup called for as I like my cornbread a little more savory. Even with the greased muffin tin they stuck a bit on the bottom.
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2 users found this review helpful

Tangy Plum Liqueur

Reviewed: Sep. 21, 2010
This came out really delicious! The vanilla flavor and the sugar make it really sweet so much that the vodka taste almost disappears.
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9 users found this review helpful

Easy Asian Dipping Sauce

Reviewed: Apr. 27, 2008
I made this sauce for some chinese dumplings and it was a great compliment. Looking back over the comments, I agree that it was probably a little too much vinegar. Other than that, though, I enjoyed it.
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21 users found this review helpful

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