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Thai Chicken with Cashew Nuts

Reviewed: Jul. 8, 2007
This was absolutely spectacular it tasted great and we all loved it. The problem that people have been having is that they follow the recipe directly. So here's what we did: added vegetable such as baby corn, bell peppers and ccarrots, added 2 extra spoons of soy sauce and on top of all this we did a little less fish sauce. Bon appetit. P.s If ur not to strickt on calories you can always at a tea spoon of cream which gives it that extra bit of texture.
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