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flashcom


flashcom
 
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Member Since: Jul. 2007
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Recipe Reviews 3 reviews
Chef John's Green Hummus
This was a great appetizer to make on the spur of the moment because I usually have all these ingredients (or most of them) on hand. It was a little heavy on the garlic so i would use less next time. I added the juice of a whole lemon because my processor was struggling. The extra lemon did not make it too liquid. I served it with pita chips and sliced red peppers.

3 users found this review helpful
Reviewed On: May 16, 2014
Pavlova
This meringue was perfection! It got rave reviews from all our dinner party guests. It will be my "go to" recipe from now on. I baked it before I left for work this morning and then left it in the oven cooling all day and it held up beautifully. This pavlova is such a lovely and easy summer dessert!

2 users found this review helpful
Reviewed On: Sep. 14, 2012
Orange Blossom Trifle
I've made this trifle 4 times, now. Everyone loves it and asks for the recipe! I use "not from concentrate" OJ and I also add about a teaspoon of orange zest to the egg mix. I have added dark chocolate which is also delicious. Once, I even found a chocolate angel food cake to add to it.

12 users found this review helpful
Reviewed On: Jul. 7, 2007
 
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