Healthy chef Profile - Allrecipes.com (1010429)

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Healthy chef


Healthy chef
 
Home Town: Indiana, USA
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Member Since: Jan. 2001
Cooking Level: Intermediate
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Recipe Reviews 51 reviews
Lemon Poppy Seed Loaf
I totally health-washed this recipe and it still came out fantastically light & fluffy (as muffins). Used 3 c. WW flour + oat bran, cut salt to 1/2 t., cut sugar to 1/4 c. agave syrup+3/4 c. white sugar, cut butter to 2 T.+3/4 c. applesauce, left out lemon zest, subbed chia seeds for poppy seeds. So yeah very diff recipe but the base worked beautifully. Muffins were light 'n fluffy and very moist. 350 deg for 20 mins.

0 users found this review helpful
Reviewed On: Jul. 30, 2012
Apple Butter Spice Cake
The recipe as written has 2x as much sugar as I'd want! So minus a few stars for that. I made it healthier with whole wheat flour, reduced the butter a little, plain Greek yogurt instead of sour cream, and cut the sugar in HALF - it was still a little too sweet for my tastes. Otherwise it was moist and tasty, will make again - with less sugar.

4 users found this review helpful
Reviewed On: Sep. 17, 2011
Three Bean Salad
The recipe's dressing proportions are way off, hence the 3-star rating. Taking down the sugar/oil level to make it healthier, I loved this salad. Will definitely make it again! Subbed a shallot for the onion.

3 users found this review helpful
Reviewed On: Apr. 22, 2011
 
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