carol Profile - (10103543)

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Member Since: Jul. 2007
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Recipe Reviews 10 reviews
Marinated Baked Pork Chops
This was really good!! I tried to make it a little healthier by using applesauce instead of oil (which you can sub for oil in practically everything), low sodium for both the Worcestershire and soy sauce. I agree that broiling for a few minutes to thicken the sauce is a must! Also, marinating for a few hours or overnight makes them even better!

0 users found this review helpful
Reviewed On: Mar. 26, 2014
Easy Breakfast Casserole from Country Crock(R)
Even though this is a Country Crock recipe, I did not use the butter. A quick spray of Pam was sufficient. I otherwise followed the recipe, adjusted the serving size to 6 servings, and it took longer to bake than stated. 45 minutes covered, and another 45 uncovered. It's so versatile to use whatever you want! Tip - potatoes must be dry!! So if you're using thawed frozen potatoes, press with paper towels to remove all of the water. Fabulous recipe!!

8 users found this review helpful
Reviewed On: Jan. 20, 2014
Grilled Pork Tenderloin
Honestly, it's too bad only 5 stars is the limit. I have cooked pork tenderloin many different ways, but nothing this simple should be this wonderful..but it is!! Turning every 10 minutes did the trick. Perfect as is!

2 users found this review helpful
Reviewed On: Apr. 16, 2011

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