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Rhubarb Crumble Pie

Reviewed: Jul. 14, 2007
Recipe is good... I too changed it up a little bit though... I never put a bottom crust and I used brown sugar for the crumble rather than white. Also, I threw in a few strawberries just for added flavor... it was a hit with my guests!!
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Carrot Cake

Reviewed: Mar. 13, 2013
I used 1/2 cup applesauce and 1/4 cup oil... turned out fantastic!!! The men at my husband's work had second and third helpings!!
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