NETTYJ Recipe Reviews (Pg. 1) - (1010235)

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Chocolate Covered Peppermint Patties

Reviewed: Feb. 5, 2003
I also varied the flavors: lemon, orange, and maple. I shape the dough in to a small log, cut it into small squares and used it as filling for those candy molds you buy at craft stores. I stored them in fridge until I gave them away as gifts. I am going to do the same thing for my wedding.
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Mexicali Pork Chops

Reviewed: Jan. 8, 2001
I used frozen peppers and corn which worked fine. I also added a couple cloves of minced garlic, some cumin, and a dash of cayenne. I also served over couscous instead of rice. This is a really easy and tasty dish.
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2 users found this review helpful

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