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Buttery Soft Pretzels

Reviewed: Jan. 23, 2013
Great Recipe! Soda Bath a MUST. Start with 4 cps flour, I did mine in Kitchen Aid with dough hook--much easier. Still had to add small amt of water. Knead by hand on floured board for a minute, will make 18, but if you make 12 lower oven temp to 400 and cook extra 3-4 minutes. Will make again and again, so good! When cooled, made open faced pretzel sandwiches, YUM!
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Buttery Soft Pretzels

Reviewed: Jan. 23, 2013
Fabulous! Will make again for sure. When pretzels cooled I made open-faced sandwiches. May even borrow this recipe to make pretzel rolls for burgers, etc. GREAT RECIPE. Shorten the flour to 4 cps to start!
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