emi Profile - Allrecipes.com (10098174)

cook's profile

emi


emi
 
Home Town: Brooklyn, New York, USA
Living In: Mercerville, New Jersey, USA
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Healthy, Dessert, Quick & Easy
Hobbies:
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Loaded Vegetable Crustless Quiche Muffins
Pineapple Coconut Cupcake
Mother's Day Dessert Platter
Mother's Day Cupcake
Housewarming Cake Balls
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Recipe Reviews 28 reviews
Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies
very good cookie- perfect texture after exactly 15min baking time. i didn't change a thing when i made these... but i might leave out about 1/4C of the flour next time, as they had a sort of flour-y aftertaste.

3 users found this review helpful
Reviewed On: Aug. 5, 2010
Chocolate Wave Zucchini Bread
the flavors were great, but it was a little tooooo moist for myself and company... i may try it again, but will squeeze out the moisture from the zucchini.

8 users found this review helpful
Reviewed On: Aug. 4, 2010
Marshmallow Fondant
i have been so scared of fondant, and finally worked up the nerve to make it this afternoon- WOW! it was so much easier than i expected! i added wilton gel coloring to the melted marshmallow and water mixture which made it so easy to tint. i added as much sugar as possible with a wooden spoon, then dumped the mass on my sugared countertop, greased my hands with crisco, and kneaded in sugar until the dough was stiff and no longer sticky. the only thing i'll do differenly next time is grase my bowl with crisco before melting the marshmallows- i forgot and its a pain to try to clean!! DONT BE AFRAID OF THIS RECIPE- try it and have fun!!

6 users found this review helpful
Reviewed On: May 12, 2010
 
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