Valrina Recipe Reviews (Pg. 1) - (10097917)

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Kay's Shortbread

Reviewed: Feb. 1, 2007
I've never made shortbread before. Is it supposed to taste like pie crust? Regardless, it WAS delicious. I made a glaze with lemon juice and powdered sugar and poured on top for icing. Yummy! I think I overmeasured the flour thus it was a little floury-tasting so next time I'll go a little under 2 cups.
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