Bonnie Recipe Reviews (Pg. 1) - (10097044)

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Overnight French Toast II

Reviewed: Dec. 25, 2007
Simple and delicious! I made this on Christmas morning (very early) so it didn't have overnight to soak up the eggs and it was still great. My family truly enjoyed munching on this in front of the fireplace, while sipping champagne mimosa's in our PJ's (our "kids" are grown, while we opened gifts. It will definitley become a family favorite. I added cinnamon and sprinkled the top w/ brown sugar. Fabulous!
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Bacon and Tomato Cups

Reviewed: Jan. 31, 2007
These are easy and yummy! A friend uses Grands Flakey Biscuits so that is what I used. I cut each biscuit into quarters and used 3/4 cup of shredded Swiss cheese. I also added a tsp. of garlic powder.
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