MamaW Profile - (10096630)

cook's profile


Home Town: Roslyn, New York, USA
Living In: Atlanta, Georgia, USA
Member Since: Feb. 2007
Cooking Level: Not Rated
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Cream Puff Cake - completed
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Recipe Reviews 18 reviews
Apple Cider Beef Stew
My family loved this. My old Beef Stew recipe called for a soup mix which we can't use any more as two family members are now gluten intolerant. (I dusted the beef cubes in Tapioca flour before browning. It thickened up very nicely.) This recipe is a great substitute with a mellow flavor and was loved by the preschoolers, too. I cooked this six hours on low in the crock pot and used apple juice as I didn't have cider on hand. The only thing I would do differently is to add a little salt. We're not salt fanatics, but everyone commented that it lacked some salt. Can't wait for the leftovers.

1 user found this review helpful
Reviewed On: Sep. 24, 2013
Chocolate Glaze I
I have used this glaze recipe several times and it always comes out perfect. (I use the double-boiler method.) Yes, it is thicker than many glazes. I use a ladle and lightly push the glaze so that it oozes nicely down the sides. It usually stops midway, staying thick the entire time -- a nice effect. Yesterday I made four bundt cakes for a church affair and the glaze recipe quadrupled was just as good as for one cake.

1 user found this review helpful
Reviewed On: Jun. 8, 2008
Chocolate Lovers' Favorite Cake
I've made this cake three times now with no changes from the original recipe. I get raves each time and have been asked to make it again this weekend for a fundraiser cake sale. Definitely an easy cake to make -- very rich and moist.

1 user found this review helpful
Reviewed On: Jun. 4, 2008
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