Alyssa Profile - (10096345)

cook's profile


Home Town: Cockle Bay, Auckland, New Zealand
Living In: Cockle Bay, Auckland, New Zealand
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Indian, Italian, Healthy, Quick & Easy
Hobbies: Music
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Champagne Cupcakes
Mocha Cupcakes
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Recipe Reviews 34 reviews
Laura's Unbelievable Chicken and Pasta
The reason I gave it 4 stars is because I added chopped onion, garlic, basil, parmesan cheese, and nutmeg. The result was awesome. My fuzzy partner loved it. I would give that version 5 stars. I think if I followed the recipe to the T, the sauce could have been bland like the other reviewers mentioned. Thanks for this recipe though.

2 users found this review helpful
Reviewed On: Sep. 10, 2013
Best Ever Muffins
I like the fact that this recipe can be used to make either savory or sweet muffins. Just cut down the sugar to 2 tbsp and add 1/2 salt.Add your favorite chopped veggies, bacon, and loads of cheese. I've made blueberry muffins for the sweet ones. They were yummy. Will make them again and again with different variations. Thank you for sharing this wonderful recipe.

1 user found this review helpful
Reviewed On: Jun. 14, 2013
I halved the recipe and made 6 cupcakes coz It's easier for me to dip the cake only at the top. I separated eggs, beat the egg whites and fold them in the batter to make the cake lighter. I gotta say I loved these more than store-bought ones. I'm in NZ btw. Thank you for the recipe.

1 user found this review helpful
Reviewed On: May 25, 2013
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