Robdontcallmebob Profile - (10095669)

cook's profile


Home Town: Remington, Indiana, USA
Living In:
Member Since: Feb. 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Camping, Boating, Walking, Fishing, Hunting, Photography, Reading Books, Wine Tasting
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About this Cook
Born in Anchorage, Alaska. Reared in Indiana. Learned to cook from both Grandmothers and Dad. Picked up lots on my own traveling and spending time in kitchens around the world. Love to cook and bring back recipes from travels to try to match or better.
My favorite things to cook
Meats, Pasta, international foods. Desserts.
My favorite family cooking traditions
German, French, American. Recipe collections passed on to kids and grandkids.
My cooking triumphs
Made my own three tier from scratch chocolate wedding cake. Learned lots on that one.
My cooking tragedies
Forgot to add all ingredients to a few recipes. Those directions and ingredients are there for a reason.
Recipe Reviews 3 reviews
Slow Cooker Turkey Breast
Great recipe as written. Add onions, celery and butter with rosemary and thyme to make it even better. My wife asked why we didn't have turkey this way every time. This recipe is now a staple for turkey breast in our house.

5 users found this review helpful
Reviewed On: Jan. 11, 2012
Chicken and Gnocchi Soup
Best soup ever!

0 users found this review helpful
Reviewed On: Jan. 11, 2012
Savory Stuffed Chicken Breast with Plum Glaze
Made this for my 88 year old aunt and 87 year old Mom for Christmas Dinner. Cut the recipe in half and still had lots extra for next day dinner at work. Simple, good and quick. Had lots of dressing left. Great presentation and mild flavor.

4 users found this review helpful
Reviewed On: Jan. 9, 2009

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